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Aachi Masala - Fish Curry is used to make delicious spicy fish curry gravy. It prepared from superior quality of ingredients. Chilli, Pepper, Coriander, Cumin, Mustard, Fenugreek, Turmeric, Curry leaves. Heat oil to fry onions, peeled garlic, curry leaves, tomatoes and cook well.

About this item

• National brand
• Packed hygienic
• Spices and masala
• Aachi is a fond reference to grand mother in Chettinad Tamil